Certification-Update

Agrim Foods Secures Food Safety Certification

Hulas Khadya Udhyog Limited, the visionary manufacturing force behind the beloved Agrim Foods brand, has achieved a monumental milestone in its unwavering commitment to food safety and quality. The company was officially awarded the prestigious ISO 22000:2018 Certificate of Compliance by International Certification Services Pvt. Ltd. This certification is a formal recognition of strict adherence to international standards for its HACCP-based Food Safety Management System, directly reinforcing the core Agrim Foods promise to deliver Health, Taste & Satisfaction to every Nepalese household.

The globally recognized certification covers a comprehensive scope of manufacturing operations at the Hulas Khadya Udhyog Site I facility, located in Kohalpur Municipality, Ward No. 14, Parwatipur, Banke, in Lumbini Province. The approved food safety management system encompasses the entire production lifecycle that brings Agrim Foods to your table. This includes the meticulous processes of cleaning, conditioning, milling, shifting, and packaging.

A standout feature of this certification is the official validation of our fortification processes, specifically the regulated addition of Iron, Folic Acid, and Vitamin A. This aligns perfectly with the shared philosophy of Hulas Khadya Udhyog and Agrim Foods: nurturing the nation with fresh, high-quality foods that satisfy the soul as well as the body. The compliance designation applies directly to the manufacturing and supply of our consumer products. Distributed across the country in various package sizes, the complete lineup of six premium Agrim Foods essentials proudly produced under this rigorous safety standard includes:

  • Agrim Fortified Wheat Flour (Maida)

  • Agrim Fortified Whole Wheat Flour (Mill Atta)

  • Agrim Fortified Stone Ground Whole Wheat Flour (Chakki Atta)

  • Agrim Semolina (Suji)

  • Agrim Beaten Rice (Kurum Kurum Chiura)

  • Agrim Extra Long Grain Rice

Accredited by the Joint Accreditation System of Australia and New Zealand (JAS-ANZ) and bearing the International Accreditation Forum (IAF) recognition mark, this certification ensures that the Kohalpur facility operates with absolute global credibility.

Hulas Khadya Udhyog Limited proudly continues to manage these internationally compliant operations from its corporate head office located on the 6th Floor of Amir Bhawan in Ganeshsthan, Kamaladi, Kathmandu. As we celebrate this milestone, the bond between Hulas Khadya Udhyog’s manufacturing excellence and Agrim Foods’ culinary vision has never been stronger. Together, we remain dedicated to elevating Nepal’s culinary standards, proud to continue growing alongside the nation, and ensuring that every product you serve your family is synonymous with absolute trust, safety, and soulful nourishment.